Pizza in Croatia

We have been eating exceptionally well while over here, seafood risottos, baked fish, amazing salami and cheeses, lots of green salads, char grilled veges. Every now and then tho one must have a little pizza! The pastry is thin base with crisp edges. The dough is light yet firm, the cheese is just enough- looking at it makes you a little hungry doesn't eat! Don't worry we are looking after our cholesterol, not eating too much and only wafer thin portions. That is with the exception if the gelato I had last night!!! :) xxoo